We’re busy getting ready for the big day. And we’d love to see you on Tuesday if you’re in the Big Apple to share some Gumbo Love! This is from the introduction to the book…
“It was a new chapter. So I turned to what had gotten me through all my challenges and adventures before—cooking. And what in the world could I make that would feed the most people? A big ol’ pot of gumbo, of course. So that’s what I did.”