When The Getting is GOODE
Working to get Lucy B Goode opened has been all consuming these last couple of weeks. I will be back to writing and posting my musings more regularly next week after opening the new restaurant. In the meantime here are some fun photos of what we’ve been up to. I can’t wait for you all to come and have a GOODE time with me!
Crabcakes with Beurre Blanc.
Working in the kitchen with Chef Randall.
Tasting & Testing Dishes at Lucy B Goode.
Fine wines will be served!
Fun view from the kitchen.
Corn fritters. Soooo GOODE!
David Holloway from the Mobile Press Register came for a preview of Lucy B Goode.
Local GOODES…Honey from Fairhope and Cheese from Elberta
Chef Randall’s Spices
Watermelon Salad with Feta
There is a new Lucy B Goode website and Facebook page. Check those out for the open date and other GOODE news! GumboLove Y’all! ~~~LuLu
GOODE and HAPPY!